#FridayFood: Fresh Rosemary & Lamb or Butternut Squash

What do you love in the spring….

We are loving fresh rosemary and lamb recipes…. or butternut squash for the veggies with us…..

Stuffed Leg of Lamb with Rosemary & Pine Nuts or Squash & Ricotta Pasta Bake

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For more ideas of great, simple, healthy food have a look at Jamie Oliver’s Food Revolution Campaign

Look out for our Hot Bod Online Course – Early bird booking fee opening on Monday…. do join us